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  • 18 December, 2008. New York, NY. Choir director Gregg Breinberg, 36, directs his fifth grade students from the Graniteville School chorus in Staten Island, at the Kitchen Club restaurant for a Bruce Weber private party in Manhattan, NY. <br />
<br />
The story of P.S. 22 Chorus began in the fall of 1999 when Breinberg arrived at the 1,250 student K-5 elementary school after being excised from his first music teaching job at nearby P.S. 60 in Staten Island.   Unfortunately for Mr. Breinberg, himself a Staten Island native, P.S. 22 didn't have any available music jobs so he found himself in the unfamiliar position of second grade teacher.<br />
<br />
"It was never my intention to be a classroom teacher," Breinberg dressed casually in a pair of blue jeans and grey sweatshirt, said.  "In the absence of a music job, I used music to teach second grade. Everything I taught from math to english, I taught with music."<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    PS22_009.jpg
  • 18 December, 2008. New York, NY. Choir director Gregg Breinberg, 36, directs his fifth grade students from the Graniteville School chorus in Staten Island, at the Kitchen Club restaurant for a Bruce Weber private party in Manhattan, NY. <br />
<br />
The story of P.S. 22 Chorus began in the fall of 1999 when Breinberg arrived at the 1,250 student K-5 elementary school after being excised from his first music teaching job at nearby P.S. 60 in Staten Island.   Unfortunately for Mr. Breinberg, himself a Staten Island native, P.S. 22 didn't have any available music jobs so he found himself in the unfamiliar position of second grade teacher.<br />
<br />
"It was never my intention to be a classroom teacher," Breinberg dressed casually in a pair of blue jeans and grey sweatshirt, said.  "In the absence of a music job, I used music to teach second grade. Everything I taught from math to english, I taught with music."<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    PS22_006.jpg
  • 18 December, 2008. New York, NY. Choir director Gregg Breinberg, 36, directs his fifth grade students from the Graniteville School chorus in Staten Island, at the Kitchen Club restaurant for a Bruce Weber private party in Manhattan, NY. <br />
<br />
The story of P.S. 22 Chorus began in the fall of 1999 when Breinberg arrived at the 1,250 student K-5 elementary school after being excised from his first music teaching job at nearby P.S. 60 in Staten Island.   Unfortunately for Mr. Breinberg, himself a Staten Island native, P.S. 22 didn't have any available music jobs so he found himself in the unfamiliar position of second grade teacher.<br />
<br />
"It was never my intention to be a classroom teacher," Breinberg dressed casually in a pair of blue jeans and grey sweatshirt, said.  "In the absence of a music job, I used music to teach second grade. Everything I taught from math to english, I taught with music."<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    PS22_005.jpg
  • 18 December, 2008. New York, NY. Choir director Gregg Breinberg, 36, directs his fifth grade students from the Graniteville School chorus in Staten Island, at the Kitchen Club restaurant for a Bruce Weber private party in Manhattan, NY. <br />
<br />
The story of P.S. 22 Chorus began in the fall of 1999 when Breinberg arrived at the 1,250 student K-5 elementary school after being excised from his first music teaching job at nearby P.S. 60 in Staten Island.   Unfortunately for Mr. Breinberg, himself a Staten Island native, P.S. 22 didn't have any available music jobs so he found himself in the unfamiliar position of second grade teacher.<br />
<br />
"It was never my intention to be a classroom teacher," Breinberg dressed casually in a pair of blue jeans and grey sweatshirt, said.  "In the absence of a music job, I used music to teach second grade. Everything I taught from math to english, I taught with music."<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    PS22_011.jpg
  • 18 December, 2008. New York, NY. Choir director Gregg Breinberg, 36, directs his fifth grade students from the Graniteville School chorus in Staten Island, at the Kitchen Club restaurant for a Bruce Weber private party in Manhattan, NY. <br />
<br />
The story of P.S. 22 Chorus began in the fall of 1999 when Breinberg arrived at the 1,250 student K-5 elementary school after being excised from his first music teaching job at nearby P.S. 60 in Staten Island.   Unfortunately for Mr. Breinberg, himself a Staten Island native, P.S. 22 didn't have any available music jobs so he found himself in the unfamiliar position of second grade teacher.<br />
<br />
"It was never my intention to be a classroom teacher," Breinberg dressed casually in a pair of blue jeans and grey sweatshirt, said.  "In the absence of a music job, I used music to teach second grade. Everything I taught from math to english, I taught with music."<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    PS22_010.jpg
  • 18 December, 2008. New York, NY. Choir director Gregg Breinberg, 36, directs his fifth grade students from the Graniteville School chorus in Staten Island, at the Kitchen Club restaurant for a Bruce Weber private party in Manhattan, NY. <br />
<br />
The story of P.S. 22 Chorus began in the fall of 1999 when Breinberg arrived at the 1,250 student K-5 elementary school after being excised from his first music teaching job at nearby P.S. 60 in Staten Island.   Unfortunately for Mr. Breinberg, himself a Staten Island native, P.S. 22 didn't have any available music jobs so he found himself in the unfamiliar position of second grade teacher.<br />
<br />
"It was never my intention to be a classroom teacher," Breinberg dressed casually in a pair of blue jeans and grey sweatshirt, said.  "In the absence of a music job, I used music to teach second grade. Everything I taught from math to english, I taught with music."<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    PS22_008.jpg
  • 18 December, 2008. New York, NY. Choir director Gregg Breinberg, 36, directs his fifth grade students from the Graniteville School chorus in Staten Island, at the Kitchen Club restaurant for a Bruce Weber private party in Manhattan, NY. <br />
<br />
The story of P.S. 22 Chorus began in the fall of 1999 when Breinberg arrived at the 1,250 student K-5 elementary school after being excised from his first music teaching job at nearby P.S. 60 in Staten Island.   Unfortunately for Mr. Breinberg, himself a Staten Island native, P.S. 22 didn't have any available music jobs so he found himself in the unfamiliar position of second grade teacher.<br />
<br />
"It was never my intention to be a classroom teacher," Breinberg dressed casually in a pair of blue jeans and grey sweatshirt, said.  "In the absence of a music job, I used music to teach second grade. Everything I taught from math to english, I taught with music."<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    PS22_007.jpg
  • 18 December, 2008. New York, NY. Choir director Gregg Breinberg, 36, directs his fifth grade students from the Graniteville School chorus in Staten Island, at the Kitchen Club restaurant for a Bruce Weber private party in Manhattan, NY. <br />
<br />
The story of P.S. 22 Chorus began in the fall of 1999 when Breinberg arrived at the 1,250 student K-5 elementary school after being excised from his first music teaching job at nearby P.S. 60 in Staten Island.   Unfortunately for Mr. Breinberg, himself a Staten Island native, P.S. 22 didn't have any available music jobs so he found himself in the unfamiliar position of second grade teacher.<br />
<br />
"It was never my intention to be a classroom teacher," Breinberg dressed casually in a pair of blue jeans and grey sweatshirt, said.  "In the absence of a music job, I used music to teach second grade. Everything I taught from math to english, I taught with music."<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    PS22_004.jpg
  • 18 December, 2008. New York, NY. Choir director Gregg Breinberg, 36, directs his fifth grade students from the Graniteville School chorus in Staten Island, at the Kitchen Club restaurant for a Bruce Weber private party in Manhattan, NY. <br />
<br />
The story of P.S. 22 Chorus began in the fall of 1999 when Breinberg arrived at the 1,250 student K-5 elementary school after being excised from his first music teaching job at nearby P.S. 60 in Staten Island.   Unfortunately for Mr. Breinberg, himself a Staten Island native, P.S. 22 didn't have any available music jobs so he found himself in the unfamiliar position of second grade teacher.<br />
<br />
"It was never my intention to be a classroom teacher," Breinberg dressed casually in a pair of blue jeans and grey sweatshirt, said.  "In the absence of a music job, I used music to teach second grade. Everything I taught from math to english, I taught with music."<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    PS22_003.jpg
  • 18 December, 2008. New York, NY. Choir director Gregg Breinberg, 36, directs his fifth grade students from the Graniteville School chorus in Staten Island, at the Kitchen Club restaurant for a Bruce Weber private party in Manhattan, NY. <br />
<br />
The story of P.S. 22 Chorus began in the fall of 1999 when Breinberg arrived at the 1,250 student K-5 elementary school after being excised from his first music teaching job at nearby P.S. 60 in Staten Island.   Unfortunately for Mr. Breinberg, himself a Staten Island native, P.S. 22 didn't have any available music jobs so he found himself in the unfamiliar position of second grade teacher.<br />
<br />
"It was never my intention to be a classroom teacher," Breinberg dressed casually in a pair of blue jeans and grey sweatshirt, said.  "In the absence of a music job, I used music to teach second grade. Everything I taught from math to english, I taught with music."<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    PS22_002.jpg
  • 18 December, 2008. New York, NY. Choir director Gregg Breinberg, 36, directs his fifth grade students from the Graniteville School chorus in Staten Island, at the Kitchen Club restaurant for a Bruce Weber private party in Manhattan, NY. <br />
<br />
The story of P.S. 22 Chorus began in the fall of 1999 when Breinberg arrived at the 1,250 student K-5 elementary school after being excised from his first music teaching job at nearby P.S. 60 in Staten Island.   Unfortunately for Mr. Breinberg, himself a Staten Island native, P.S. 22 didn't have any available music jobs so he found himself in the unfamiliar position of second grade teacher.<br />
<br />
"It was never my intention to be a classroom teacher," Breinberg dressed casually in a pair of blue jeans and grey sweatshirt, said.  "In the absence of a music job, I used music to teach second grade. Everything I taught from math to english, I taught with music."<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    PS22_001.jpg
  • ROME, ITALY - 3 JULY 2016: (R-L) Gipsy Queens members Micescu Mieila (49) and Maria Miglescu (20) cut savoy cabbage used in sarmales (a typica Roma roll made of savoy cabbage stuffed with rice and ground meat) for their food stand at the iFest, an alternative music festival, in the kitchen of the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_55...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queens members Micescu Mieila (49) and Maria Miglescu (20) cut savoy cabbage used in sarmales (a typica Roma roll made of savoy cabbage stuffed with rice and ground meat) for their food stand at the iFest, an alternative music festival, in the kitchen of the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_54...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Quen member Maria Miglescu (20) is here at the Ponte Nomentano park which hosts the iFest, an alternative music festival, where the Gipsy Queens have a food stand, in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_65...jpg
  • ROME, ITALY - 3 JULY 2016: Customers line up at the Gipsy Queens food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_64...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Aninfa Hokic (31) serves a customer at a food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_67...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queens members Maria Miglescu (20) and Codruta Balteau (24) eat a pita during a break at their food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_66...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queen member Codruta Balteau (24) and Aninfa Hokic (31) prepare typical Roma dishes at their food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_65...jpg
  • ROME, ITALY - 3 JULY 2016: (R-L) Gipsy Queen member Codruta Balteau (24) and Aninfa Hokic (31) prepare typical Roma dishes at their food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_64...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Codruta Balteau (24, center) prepares typical Roma dishes at their food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_64...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queens member Micescu Mieila (49) grills meat at their food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_64...jpg
  • ROME, ITALY - 3 JULY 2016: Visitors gather at the Ponte Nomentano park which hosts the iFest, an alternative music festival, where the Gipsy Queens have a food stand, in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_63...jpg
  • ROME, ITALY - 3 JULY 2016: A woman walks in the Ponte Nomentano park which hosts the iFest, an alternative music festival, where the Gipsy Queens have a food stand, in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_63...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Aninfa Hokic (31) serves a customer at a food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_63...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queens members Aninfa Hokic (31) and Micescu Mieila (49) serve customers at their food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_63...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queens member Aninfa Hokic (31) grills meat at their food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_62...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Aninfa Hokic (31) serves a customer at a food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_61...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Codruta Balteau (24) is walks toward their food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_61...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Micescu Mieila (49) shapes dough for pitas for their food stand at the iFest, an alternative music festival, here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_59...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Micescu Mieila (49) shapes dough for pitas for their food stand at the iFest, an alternative music festival, here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_59...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Micescu Mieila (49) relaxes after shaping dough for pitas, before heading to a food stand at the iFest, an alternative music festival, here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_59...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Maria Miglescu (20) relaxes during a break before heading to a food stand at the iFest, an alternative music festival, here at the entrance of the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_59...jpg
  • ROME, ITALY - 3 JULY 2016: (R-L) Gipsy Queen Maria Miglescu (20) chats with volunteer Francesca, while other Gipsy Queen member Aninfa Hokic (31, left) laughs at the jokes of Grazia (12, daughter of Darmaz Florentina), during a break a break before heading to a food stand at the iFest, an alternative music festival, here at the entrance of the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_57...jpg
  • ROME, ITALY - 3 JULY 2016: (R-L) Gipsy Queen member Aninfa Hokic (31) and Grazia (12, daughter of the Gipsy Queen member Darmaz Florentina) relax during a break before heading to a food stand at the iFest, an alternative music festival, in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_57...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Aninfa Hokic (31, top) relaxes and chats with volunteers (L-R) Francesca and her mother Maria during a break before heading to a food stand at the iFest, an alternative music festival, in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_57...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queens members Darmaz Florentina (33, right) and Aninfa Hokic (31, 2nd from left) chat during a break together with Darmaz's daughter Grazia (12, center) and two volunteers Francesca (left) and her mother Maria (2nd from right), before heading to their food stand at the iFest, an alternative music festival, in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_57...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queens members Darmaz Florentina (33), Maria Miglescu (20) and Aninfa Hokic (31) prepare typical Roma dishes for their food stand at the iFest, an alternative music festival, here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_56...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queens member Darmaz Florentina (33) prepares sarmales, a typical Roma dish made of savoy cabbage rolls stuffed with rice and ground meat, for a food stand at the iFest, an alternative music festival, here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_56...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queens member Darmaz Florentina (33) prepares sarmales, a typical Roma dish made of savoy cabbage rolls stuffed with rice and ground meat, for a food stand at the iFest, an alternative music festival, here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_56...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queens members Codruta Balteau (24), Darmaz Florentina (33) and Maria Miglescu (20) prepare typical Roma dishes for their food stand at the iFest, an alternative music festival, here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_56...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Aninfa Hokic (31) shapes puts the pitas stuffed with zucchinis and ricotta in the oven for a food stand at the iFest, an alternative music festival, in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_55...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queens members Codruta Balteau (24), Darmaz Florentina (33), Maria Miglescu (20) and Aninfa Hokic (31) prepare typical Roma dishes for their food stand at the iFest, an alternative music festival, here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_55...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Aninfa Hokic (31) shapes dough for pitas stuffed with zucchinis and ricotta for a food stand at the iFest, an alternative music festival, in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_55...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queens member Codruta Balteau (24) shapes pita dough for the the a food stand at the iFest, an alternative music festival, here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_54...jpg
  • ROME, ITALY - 3 JULY 2016: An oven cooking rice for sarmales (savoy cabbage rolls) made by the Gipsy Queens, a catering business founded by Roma women, is here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_53...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queens members Aninfa Hokic (31) and Codruta Balteau (24) grill meat at their food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_62...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queens members Aninfa Hokic (31) and Codruta Balteau (24) put on their headscarves as they set up their food stand at the iFest, an alternative music festival  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_61...jpg
  • ROME, ITALY - 3 JULY 2016: The entrance to the iFest, an alternative music festival where the Gipsy Queens have their food stand, is seen here  in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_60...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queen members Darmaz Florentina (33), Micescu Mieila (49),  Aninfa Hokic (31), Maria Miglescu (20) and Codruta Balteau, (24) pose for a group photo in front of the Astra 19 social center where they gathered to cook for their food stand at the iFest, an alternative music festival in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_60...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queen members Maria Miglescu (20), Darmaz Florentina (33), Aninfa Hokic (31) and Micescu Mieila (49) joke around as they gather for a group photo in front of the Astra 19 social center, before heading to their food stand at the iFest, an alternative music festival in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_60...jpg
  • ROME, ITALY - 3 JULY 2016: Gipsy Queen member Maria Miglescu (20) relaxes during a break before heading to a food stand at the iFest, an alternative music festival, here at the entrance of the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_59...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queens members Codruta Balteau (24) and Darmaz Florentina (33) prepare typical Roma dishes for their food stand at the iFest, an alternative music festival, here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_55...jpg
  • ROME, ITALY - 3 JULY 2016: (L-R) Gipsy Queens members Codruta Balteau (24), Darmaz Florentina (33) and Maria Miglescu (20) prepare typical Roma dishes for their food stand at the iFest, an alternative music festival, here in the Astra 19 social center in Rome, Italy, on July 3rd 2016.<br />
<br />
The Gipsy Queens are a travelling catering business founded by Roma women in Rome.<br />
<br />
In 2015 Arci Solidarietà, an independent association for the promotion of social development, launched the “Tavolo delle donne rom” (Round table of Roma women) to both incentivise the process of integration of Roma in the city of Rome and to strengthen the Roma women’s self-esteem in the context of a culture tied to patriarchal models. The “Gipsy Queens” project was founded by ten Roma women in July 2015 after an event organised together with Arci Solidarietà in the Candoni Roma camp in the Magliana, a neighbourhood in the South-West periphery of Rome, during which people were invited to dance and eat Roma cuisine. The goal of the Gipsy Queen travelling catering business is to support equal opportunities and female entrepreneurship among Roma women, who are often relegated to the roles of wives and mothers.
    CIPG_20160703_NYT-GipsyQueens_5M3_54...jpg
  • 15 December, 2008. New York, NY. A special seating of five is here in the Open Kitchen of Ed Witt at Bloomingdale Road restaurant. Ed Witt is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_018.jpg
  • 15 December, 2008. New York, NY. A special seating of five is here in the Open Kitchen of Ed Witt at Bloomingdale Road restaurant. Ed Witt is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_013.jpg
  • 11 December, 2008. New York, NY. A special seating of six is here forthe open kitchen of  Waldy Malouf at the Beacon restaurant. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. A special seating of six is here forthe open kitchen of  Waldy Malouf at the Beacon restaurant. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf serves hot smoked bass to a customer of the open kitchen special seating at the Beacon restaurant. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf waits for the orders at the kitchen of the Beacon restaurant. He is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf waits for the orders at the kitchen of the Beacon restaurant. He is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 15 December, 2008. New York, NY. A special seating of five is here in the Open Kitchen of Ed Witt at Bloomingdale Road restaurant. Ed Witt is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_014.jpg
  • 15 December, 2008. New York, NY. A special seating of five is here in the Open Kitchen of Ed Witt at Bloomingdale Road restaurant. Ed Witt is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_003.jpg
  • 15 December, 2008. New York, NY. A special seating of five is here in the Open Kitchen of Ed Witt at Bloomingdale Road restaurant. Ed Witt is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_001.jpg
  • 11 December, 2008. New York, NY. A special seating of six is here forthe open kitchen of  Waldy Malouf at the Beacon restaurant. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Customers of a special seating enjoy a self-cooked kobe beef on hot stone in the open kitchen of Waldy Malouf at the Beacon restaurant. NOTE: the cook in the background is not Wandy. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. A special seating of six is here forthe open kitchen of  Waldy Malouf at the Beacon restaurant. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. A special seating of six is here forthe open kitchen of  Waldy Malouf at the Beacon restaurant. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf waits for the orders at the kitchen of the Beacon restaurant while his special seating customers wait in the back. He is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf waits for the orders at the kitchen of the Beacon restaurant while his special seating customers wait in the back. He is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf picks roasted oysters from the kitchen at the Beacon restaurant. He is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 9 December, 2008. New York, NY. A cook and assistant of Tom Collichio is here in the kitchen while Mr Collichio is "on stage" for customers in the open kitchen of Craft's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    Chef_007.jpg
  • 15 December, 2008. New York, NY. Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_016.jpg
  • 15 December, 2008. New York, NY. Chef Ed Witt prepares dishes of stone broke farm beef heart for a special seating of five at the Bloomingdale Road restaurant.  Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_012.jpg
  • 15 December, 2008. New York, NY. Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_007.jpg
  • 11 December, 2008. New York, NY. An assistant of Waldy Malouf serves barbecue short ribs with grits, cheddar and foie gras at the Beacon restauran. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Customers of a special seating enjoy a dish of seared califlower chipotle almonds scallop of Waldy Malouf at the Beacon restaurant. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 9 December, 2008. New York, NY. Customers are here at the Craft restaurant in Manhattan, NY. Tom Collichio at Craft is "on stage" for customers in the open kitchen of Craft's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    Chef_021.jpg
  • 9 December, 2008. New York, NY. Tom Collichio at Craft is "on stage" for customers in the open kitchen of Craft's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    Chef_001.jpg
  • 15 December, 2008. New York, NY. Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_019.jpg
  • 15 December, 2008. New York, NY. Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_017.jpg
  • 15 December, 2008. New York, NY. Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_015.jpg
  • 15 December, 2008. New York, NY. Chef Ed Witt slices a stone broke farm beed heart at the Bloomingdale Road restaurant. Ed Witt is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_011.jpg
  • 15 December, 2008. New York, NY. Chef Ed Witt slices a stone broke farm beed heart at the Bloomingdale Road restaurant. Ed Witt is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_010.jpg
  • 15 December, 2008. New York, NY. Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_009.jpg
  • 15 December, 2008. New York, NY. Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_008.jpg
  • 15 December, 2008. New York, NY. Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_006.jpg
  • 15 December, 2008. New York, NY. Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_005.jpg
  • 15 December, 2008. New York, NY. Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_004.jpg
  • 15 December, 2008. New York, NY. Chef Ed Witt prepares dishes of Mackerel (flash seared, meyer lemon, sunchockes & saffron) for a special seating of five at the Bloomingdale Road restaurant.  Ed Witt at Bloomingdale Road is "on stage" for a small birthday party of five people in the open kitchen of Bloomingdale Road's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    EdWitt_002.jpg
  • 11 December, 2008. New York, NY. An assistant of Waldy Malouf serves a souffle of chocolate and smoked vanilla ice cream at the Beacon restauran. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf at Beacon is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf at Beacon is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf at Beacon is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf at Beacon is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf serves roasted oysters mignonette with shallot herbs at the Beacon restaurant. He is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf at Beacon is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf at Beacon is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf at Beacon is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 11 December, 2008. New York, NY. Waldy Malouf at Beacon is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    GCipriano_20081211_NYT_CHEF-beacon_M...jpg
  • 9 December, 2008. New York, NY. Customers are here at the Craft restaurant in Manhattan, NY. Tom Collichio at Craft is "on stage" for customers in the open kitchen of Craft's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com
    Chef_020.jpg
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