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11 December, 2008. New York, NY. An assistant of Waldy Malouf serves barbecue short ribs with grits, cheddar and foie gras at the Beacon restauran. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.

©2008 Gianni Cipriano for The New York Times
cell. +1 646 465 2168 (USA)
cell. +1 328 567 7923 (Italy)
gianni@giannicipriano.com
www.giannicipriano.com

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©2008 Gianni Cipriano. All Images are owned by Giovanni Cipriano (credited "Gianni Cipriano"). Reproduction or other usage of these intellectual properties is prohibited by law.
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20081211_NYT_CHEF-beacon
11 December, 2008. New York, NY. An assistant of Waldy Malouf serves barbecue short ribs with grits, cheddar and foie gras at the Beacon restauran. Waldy Malouf is "on stage" for a small birthday party of six people in the open kitchen of Beacon's dining room, a New York restaurant. Several restaurants offer special seatings with their celebrity chefs.<br /> <br /> ©2008 Gianni Cipriano for The New York Times<br /> cell. +1 646 465 2168 (USA)<br /> cell. +1 328 567 7923 (Italy)<br /> gianni@giannicipriano.com<br /> www.giannicipriano.com