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24 October, 2008. New York, NY. Sales and marketing associate of Pierre Marcolini Chocolatier, Tracey Cowie, 22, scoops a fragola (strawberry) gelato into a cone at the Pierre Marcolini Chocolatier shop in Manhattan, NY.
The gelato free-standing case is new feature of the shop.
NOTE: The gelato displayed here is produced by Taste Gelato Artigianale, and not by Pierre Marcolini Chocolatier.
NOTE: Since no customers were at the shop, the subject posed for the photographer.

©2008 Gianni Cipriano for The New York Times
cell. +1 646 465 2168 (USA)
cell. +1 328 567 7923 (Italy)
gianni@giannicipriano.com
www.giannicipriano.com

Copyright
© Gianni Cipriano
Image Size
2100x1400 / 1.5MB
www.giannicipriano.com
Keywords
apple cider, artigianale, cold, cone, dessert, flavor, fragola, fresh, gelato, ice cream, pierre marcolini chocolatier, scoop, strawberry, taste
Contained in galleries
20081024_NYT_STUFF-gelato
24 October, 2008. New York, NY. Sales and marketing associate of Pierre Marcolini Chocolatier, Tracey Cowie, 22, scoops a fragola (strawberry) gelato into a cone at the Pierre Marcolini Chocolatier shop in Manhattan, NY.<br />
The gelato free-standing case is new feature of the shop.<br />
NOTE: The gelato displayed here is produced by Taste Gelato Artigianale, and not by Pierre Marcolini Chocolatier.<br />
NOTE: Since no customers were at the shop, the subject posed for the photographer.<br />
<br />
©2008 Gianni Cipriano for The New York Times<br />
cell. +1 646 465 2168 (USA)<br />
cell. +1 328 567 7923 (Italy)<br />
gianni@giannicipriano.com<br />
www.giannicipriano.com