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CIPG_20170524_CULBACK_Taralli__M3_4692.jpg

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NAPLES, ITALY - 24 MAY 2017: Almonds used for lard, pepper and almond taralli are seen here at the Tarallificio Leopoldo in Naples, Italy, on May 24th 2017.

Taralli are little dough rings, fairly widespread in southern Italy in their many variations. In Naples, they are traditionally made with lard, pepper and almonds.

Copyright
©2017 Gianni Cipriano e Sara Smarrazzo
Image Size
5412x3608 / 7.2MB
www.giannicipriano.com
Keywords
backstreet, cuisine, italia, italy, leopoldo, naples, napoli, pepe, specialità, specialty, sugna, taralli, tarallo
Contained in galleries
20170524_CULBACK_Taralli
NAPLES, ITALY - 24 MAY 2017: Almonds used for lard, pepper and almond taralli are seen here at the Tarallificio Leopoldo in Naples, Italy, on May 24th 2017.<br />
<br />
 Taralli are little dough rings, fairly widespread in southern Italy in their many variations.  In Naples, they are traditionally made with lard, pepper and almonds.