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20200220_CULBACK_Avvocato 22 images Created 5 Dec 2020

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  • NAPLES, ITALY - 20 FEBRUARY 2020: Customers have lunch here at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Customers have lunch here at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Customers have lunch here at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Raffaelle Cardillo (70, back, center) - founder and chef of the Ristorantino dell'Avvocato (The Lawyer's Resturant) - is seen here at work in his kitchen in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Large eell with zucchini are seen here at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Raffaelle Cardillo (70, back, center) - founder and chef of the Ristorantino dell'Avvocato (The Lawyer's Resturant) - is seen here at work in his kitchen in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Raffaelle Cardillo (70, back, center) - founder and chef of the Ristorantino dell'Avvocato (The Lawyer's Resturant) - is seen here at work in his kitchen in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: A waiters is seen here at work at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Shrimps, octupus and fennel are seen here at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Raffaelle Cardillo (70, back, center) - founder and chef of the Ristorantino dell'Avvocato (The Lawyer's Resturant) - is seen here at work in his kitchen in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Fried shrimps and carots are seen here at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Raffaelle Cardillo (70, back, center) - founder and chef of the Ristorantino dell'Avvocato (The Lawyer's Resturant) - is seen here at work in his kitchen in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    CIPG_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Raffaelle Cardillo (70, back, center) - founder and chef of the Ristorantino dell'Avvocato (The Lawyer's Resturant) - chats with a customer in his restaurant in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    SMAS_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Raffaelle Cardillo (70, right) - founder and chef of the Ristorantino dell'Avvocato (The Lawyer's Resturant) - chats with a customer in his restaurant in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    SMAS_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: A waiters is seen here at work at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    SMAS_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Raffaelle Cardillo (70, back, center) - founder and chef of the Ristorantino dell'Avvocato (The Lawyer's Resturant) - is seen here at work in his kitchen in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    SMAS_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Customers have lunch here at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    SMAS_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: A waiters is seen here at work at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    SMAS_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Raffaelle Cardillo (70, back, center) - founder and chef of the Ristorantino dell'Avvocato (The Lawyer's Resturant) - is seen here at work in his kitchen in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    SMAS_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: A kitchen helper is seen here at work at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    SMAS_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Raffaelle Cardillo (70, back, center) - founder and chef of the Ristorantino dell'Avvocato (The Lawyer's Resturant) - is seen here at work in his kitchen in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    SMAS_20200220_CULBACK-Ristorantino-A...jpg
  • NAPLES, ITALY - 20 FEBRUARY 2020: Customers have lunch here at the Ristorantino dell'Avvocato (The Lawyer's Resturant) in Naples, Italy, on February 20th 2020.<br />
<br />
After 20 years spent working as a lawyer, shuttling between courts and meetings with defendants, and puzzling over lawsuits and problems to unravel, Raffaele Cardillo decided to give up his law career and transform his passion – cooking – into a real job. Spending his evenings at the stove was a favorite pastime, the way he relaxed after a long day in court.<br />
<br />
In 2000, Raffaele opened a restaurant named Il Castagno in Camaldoli, a suburb of Naples; it quickly became a destination for lovers of Neapolitan gastronomy. He ran it together with his wife, Alda, and his son, Gabriele.<br />
<br />
Then in 2011, life offered him a new opportunity: to open a restaurant in Naples’ Santa Lucia district, a maritime area whose beauty has inspired numerous artists, poets and painters. And so Il Ristorantino dell’Avvocato, an elegant and intimate spot, was born.
    SMAS_20200220_CULBACK-Ristorantino-A...jpg